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Results for: Dairy Science
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Article ItemBuilding toward a zero-waste campus , article
With support from a $3.5 million state award, Virginia Tech is planning a large-scale composting facility that could process up to 2,700 tons of food and agricultural waste each year while supporting research and student learning.
Date: Sep 21, 2026 - -
Article ItemVirginia Livestock Hall of Fame to honor four industry leaders , article
The 17th annual induction ceremony will be held Friday, Oct. 30, at Virginia Tech’s Alphin-Stuart Livestock Arena.
Date: Sep 18, 2026 - -
Article ItemFeeding dairy cows to be more resilient to infection , article
New research focuses on strengthening cows’ immune systems through nutrition to address rising disease rates and industry challenges.
Date: Jul 31, 2026 - -
Article ItemClass of 2026: Sarah Diehl's path to vet school started on the family farm , article
An outstanding senior in the College of Agriculture and Life Sciences, Diehl graduated in three years and paid her own way, thanks to the generosity of scholarships and hard work on the family’s dairy farm.
Date: May 04, 2026 - -
Article ItemFrom dairy farms to drug resistance, Ray Kaplan’s career-long fight against parasites the world keeps underestimating , article
Ray Kaplan, a 1988 DVM graduate, is the recipient of the 2026 Lifetime Achievement Alumni Award from the Virginia-Maryland College of Veterinary Medicine.
Date: Apr 22, 2026 - -
Article ItemA livestock merchandising class with a $328,000 bottom line , article
The student-run Hokie Harvest livestock sale has raised $4.5 million over three decades and continues to fund future learning.
Date: Nov 30, 2025 - -
Article ItemFive industry leaders inducted into Virginia Livestock Hall of Fame , article
Their lasting contributions to Virginia’s beef, dairy, pork, sheep, and horse industries are now memorialized in the Alphin-Stuart Livestock Arena.
Date: Nov 04, 2025 - -
Article ItemEndowed scholarship supports veterinarians who practice in rural areas , article
Kelli Gillespie is the first recipient of the Sydney and Fran Memorial Veterinary Scholarship and now in her second year of receiving the award.
Date: Oct 16, 2025 - -
Article ItemMilkshakes fuel a global learning opportunity , article
Nearly two dozen students in the Dairy Club at Virginia Tech traveled over 3,500 miles to explore agriculture across Ireland, Northern Ireland, Scotland, England, and the cattle-breed birthplace islands of Guernsey and Jersey.
Date: Jun 03, 2025 - -
Article ItemClass of 2025: Salem Sifford leads in the livestock arena and the classroom , article
Graduating senior Salem Sifford's experiences in the School of Animal Sciences inspired her to pursue a career in animal science education and livestock judging at the collegiate level.
Date: May 05, 2025 - -
Article ItemVMCVM Student Spotlight: Cody Campbell , article
Cody Campbell is a DVM student at VMCVM on the Food Animal track. He has a background in Dairy Science and Animal and Poultry Sciences from his studies at Virginia Tech. Cody loves cooking, is inspired by his sister Kaitlyn, and dreams of visiting all 50 states with his Australian Shepherd, Slate.
Date: Jun 07, 2024 - -
Article ItemAlumna receives U.S. Public Health Service’s Excellence in Public Health Award , article
Virginia-Maryland College of Veterinary Medicine alumna Ella Rak received the 2023 award that recognizes outstanding work done during veterinary school.
Date: Nov 08, 2023 - -
Article ItemCyber researchers protect Virginia’s dairy farms, address labor shortages , article
Commonwealth Cyber Initiative researchers from Virginia Tech and Virginia Military Institute researchers are collaborating to reinforce cybersecurity on dairy farms while also developing a workforce development platform to address dairy farm labor shortages.
Date: Mar 30, 2023 - -
Article ItemIndustry leaders inducted into the 2022 Livestock Hall of Fame , article
Four outstanding industry leaders were inducted into the Virginia Livestock Hall of Fame on Sept. 10.
Date: Sep 16, 2022 - -
Article ItemNew livestock and poultry facilities at Virginia Tech help grow agriculture , article
Virginia Tech’s College of Agriculture and Life Sciences recently finished $31 million of construction on a series of new and renovated buildings around the Blacksburg campus that helps cement the university’s role as a source of research, education, and outreach that serves the commonwealth’s largest private industry – agriculture.
Date: Jul 14, 2022 - -
Article ItemNewly formed School of Animal Sciences cements Virginia Tech’s reputation as an animal sciences powerhouse , article
Today, the departments of Dairy Science and Animal and Poultry Sciences – which include the former departments of Poultry Science and Animal Science – are being combined into a new School of Animal Sciences, which strengthens their impact on Virginia, the nation, and the world.
Date: Jul 14, 2022 - -
Article ItemThrough their stories, graduate students relay importance of research to university mission , article
Last week at the Board of Visitors’ Academic, Research, and Student Affairs Committee meeting, members heard about the significant role graduate students have in the university’s research mission.
Date: Jun 14, 2022 - -
Article Item‘Mooving’ up in the agriculture industry, dairy science alumna thrives , article
The cows Erin Saacke cared for as a child and young adult are the reason she chose this educational journey, one that has allowed her to experience the many internships and diverse career opportunities in Virginia Tech's dairy science program.
Date: Jun 06, 2022 - -
Article ItemCollege of Agriculture and Life Sciences honors students and faculty during the college’s 2022 commencement ceremony , article
During the College of Agriculture and Life Sciences 2022 commencement ceremony, faculty, staff, and students will be honored for their achievements and successes both inside and outside of the classroom.
Date: May 02, 2022 - -
Article ItemVirginia Tech researchers study how common nutritional supplements may protect against traumatic brain injuries in sports , article
Researchers in the College of Agriculture and Life Sciences are studying how docosahexaenoic acid, a type of omega-3 fatty acid, usually inadequate in collegiate athletes’ diets, helps protect the brain from trauma in a proof-of-concept study.
Date: Jan 06, 2022 -
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