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        <title>Building toward a zero-waste campus</title>
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        <description><![CDATA[ With support from a $3.5 million state award, Virginia Tech is planning a large-scale composting facility that could process up to 2,700 tons of food and agricultural waste each year while supporting research and student learning. ]]></description>
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        <title>Virginia Tech helps farmers meet the demand for all things pumpkin this fall</title>
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        <description><![CDATA[ Virginia Tech researchers support the spike in the state’s pumpkin production by exploring the growth of special varieties and testing ways to stretch their shelf life. ]]></description>
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        <title>Turner Place at Lavery Hall sustains the taste of summer </title>
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        <description><![CDATA[ Summer production at Turner Place sustains flavors, resources, and efficient workflow across the year. ]]></description>
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        <title>Homefield Farm Stand Alex Hessler</title>
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        <description><![CDATA[ Every Tuesday during the fall growing season, Homefield Farm, a partnership being Virginia Tech Dining Services and the College of Agriculture and Life Sciences, sets up a farm stand outside of Turner Place at Lavery Hall. Here, students, faculty, staff, and the Blacksburg community can buy locally grown produce with organic options! We can&#39;t wait to see you all in Fall 2020! Video By Darren Van Dyke, Dining Services ]]></description>
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        <title>Homefield Farm, Farm Stand Alex Hessler</title>
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        <description><![CDATA[ Every Tuesday during the fall growing season, Homefield Farm, a partnership being Virginia Tech Dining Services and the College of Agriculture and Life Sciences, sets up a farm stand outside of Turner Place at Lavery Hall. Here, students, faculty, staff, and the Blacksburg community can buy locally grown produce with organic options! We can&#39;t wait to see you all in Fall 2020! Video by Darren Van Dyke, Dining Services. ]]></description>
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        <title>Homefield Farm hosts pop-up farm stand</title>
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        <description><![CDATA[ Homefield Farm hosted a pop-up farm stand in front of Turner Place at Lavery Hall, where fresh vegetables, grown and harvested by students, were available for sale. ]]></description>
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